Tuesday, 15 November 2016

Bhel Puri

Bhel Puri 😋- one of the most popular chaat dish amongst the street food. Its basically a combination of basic ingredients like onion, tomatoes and puffed rice with nice tangy sweet chutney and mint coriander leaves chutney with chaat masala giving a wonderful blast to the taste buds in the mouth 😋.


Makes 1 plate

Ingredients:  



Puffed Rice 1 cup
Pani Puri's puri 3 to 4 puris roughly broken
Boiled Potato 1 mashed
Onion 1 small Finely Chopped
Tomato 1 small Finely Chopped
Sweet chutney / Tamarind Dates Chutney 1 tbsp
Green chutney / Mint Coriander leaves chutney 1 tbsp
Chaat Masala Powder 1 tsp or as per liking

For Garnishing /  Topping:
Zero Size Sev as per liking
Freshly Chopped Coriander Leaves little
Lemon Juice 1 squeeze 

Method: 



In a large bowl, add puffed rice. Now add all the ingredients - onion, tomato, mashed potato, broken pieces of puri's, sweet chutney, green chutney and chaat masala powder.

Toss everything well.

Top / Garnish with a squeeze of lemon juice, freshly chopped coriander leaves and sev and serve immediately. 


Enjoy this mouth watering Bhel with family and friends...

8 comments:

  1. I am salivating here... so perfect...

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  2. YUM! Love how delicious and flavor bursting this bhelpuri looks. Delicious share, Jeena.

    ReplyDelete
  3. Whoa!! My favourite!! Looks super tempting!!

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  4. Looks tasty. Love the way you have explained the recipe, thanks for sharing..:)

    ReplyDelete

Thank You for your valuable comments.

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